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Resilience in Africa
The Global Panel on Agriculture and Food Systems for Nutrition report below sets out practical steps which are essential for strengthening the resilience and enhancing the nutrition of African food systems:
How is each element of resilience being operationalised in these contexts?
Measuring Resilience
The following resource paper from the FAO examines how resilience can be measured at a country level.
What are the different ways that resilience can be enhanced, if a key goal is to reorient towards improved outcomes in food security, environmental sustainability, and socioeconomic well being?
Further Resources
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